

Shenzhen beyond business: culture and lifestyle
Writer: Charles Sprinkle | Editor: Rao Guoting | From: Original | Updated: 2025-06-30
I first visited Shenzhen in 2012 on a business trip and have returned repeatedly ever since. Many label Shenzhen a cultural desert, but I disagree. Given its short history of just over 40 years and the diverse origins of its population, it makes sense that Shenzhen doesn’t yet have a singular cultural identity.
But I don’t see that as a flaw. Rather, Shenzhen is a vibrant fusion of Cantonese culture, influences from provinces like Hunan, and various international touches. It’s a giant melting pot where cultures blend and evolve naturally over time. A unique identity will emerge with the city’s growth and changing demographics — it’s an ongoing process, not an instant creation.
Personally, I’ve had some wonderful experiences here that highlight the city’s cultural diversity. I had possibly the best burger of my life right here in Shenzhen — true American comfort food in a Chinese city.
When I want something spicy, I head to a Changsha-cuisine restaurant. The leisure scene is just as lively: recently, I enjoyed a Whisky Night sampling Japanese whiskies alongside fellow enthusiasts at a local bar.
Currently, I’m also working on a side project building a complex scientific instrument here using custom electronics readily available in Shenzhen.
I’m not sure if it will succeed — technically, it should — but even if it doesn’t, the learning experience alone is worth it. Shenzhen is a fantastic city for makers and innovators, offering easy access to parts and a supportive environment to experiment and create.
All in all, Shenzhen has become far more than just a business hub for me — it’s a vibrant, welcoming city with opportunities for growth, culture, and creativity.