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West Lake Spring
From: IN SHENZHEN
A mural of the Su Causeway crossing Hangzhou‘s West Lake greets you as you enter this classy restaurant. The 11th-century creator of the causeway, Su Dongpo, also gives his name to dōngpō ròu (东坡肉), the unctuous pork-belly dish rendered expertly here. As is the lóngjǐng xiārén (龙井虾仁 shrimp with Lóngjǐng tea) and other classics of Zhejiang cooking.
Chinese name: 西湖春天, Xīhú Chūntiān
Tel: 82116988
Add: 2nd-3rd floor, Parkway Tower, 3019 Sungang Road East (笋岗东路3019号百汇大厦2-3楼)
Metro: Line 9 to Yuanling Station, Exit C