Different flavors of charcoaled bullfrog to tantalize your taste buds

An opening ceremony and tasting event for media was held at Walaida restaurant at Area A of Uniworld in Longhua District on Sep. 18.

The restaurant features a bullfrog-themed menu that incorporates inventive methods for cooking bullfrog, such as using different pans with different ingredients including green peppers, pickled Chinese cabbage, purple perilla and pickled pepper.

Besides its signature dish, the restaurant also offers various other mouth-watering delicacies including charcoaled chicken wing and special-made pig’s feet.

The good news for our readers is that the restaurant is offering promo discounts from Sep. 21 to 27 at 70 percent off, 60 percent off, 50 percent off, 40 percent off, 30 percent off, 20 percent off and 10 percent off for each successive day of the promo period respectively. For example, the discount for Sept. 21 is 70 percent off and is only available to 100 tables per meal time.